California Legal Codes and Statutes

§ 25093

Enacted by Stats. 1967, Ch. 15.

The poultry meat inspector shall apply or direct the application of the proper marks, as determined by regulation.

Cite this section

Cal. Food & Agric. Code § 25093 (2026)
https://ca.codecond.com/codes/fac/division-12-poultry-rabbits-eggs-and-egg-products/part-1-poultry-and-rabbits/chapter-3-poultry-meat-inspection-for-wholesomeness/article-5-requirements-for-inspection/section-25093

Other sections in Article 5 - Requirements for Inspection

§ 25091§ 25092§ 25093§ 25094§ 25095

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