California CodesFAC CodeDivision 16 - CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODSChapter 2 - Standards for TomatoesArticle 1 - Definitions§ 40703§ 40703Amended by Stats. 1989, Ch. 676, Sec. 3.“Committee” means the Processing Tomato Advisory Committee.Cite this sectionCal. Food & Agric. Code § 40703 (2026)Copyhttps://ca.codecond.com/codes/fac/division-16-certification-processing-and-canning-and-canned-foods/chapter-2-standards-for-tomatoes/article-1-definitions/section-40703CopyOther sections in Article 1 - Definitions§ 40701§ 40702§ 40703← § 40702