Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.
Any food is adulterated if it bears or contains any added poisonous or deleterious substance that is unsafe within the meaning of Section 110445.
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Any food is adulterated if it bears or contains any added poisonous or deleterious substance that is unsafe within the meaning of Section 110445.
Cite this section