Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.
Any food is misbranded if it is a confectionery and contains alcohol in excess of1/2of 1 percent by weight and that fact does not appear on the label for the food.
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Any food is misbranded if it is a confectionery and contains alcohol in excess of1/2of 1 percent by weight and that fact does not appear on the label for the food.
Cite this section