California Legal Codes and Statutes

§ 114099.1

Added by Stats. 2006, Ch. 23, Sec. 2. Effective January 1, 2007. Operative July 1, 2007, by Sec. 3 of Ch. 23.
(a)During manual or mechanical warewashing, food debris on equipment and utensils shall be scraped over a waste disposal unit, scupper, or garbage receptacle.
(b)If necessary for effective cleaning, utensils and equipment shall be preflushed, presoaked, or scrubbed with abrasives.

Cite this section

Cal. Health & Saf. Code § 114099.1 (2026)
https://ca.codecond.com/codes/hsc/division-104-environmental-health/part-7-california-retail-food-code/chapter-5-cleaning-and-sanitizing-of-equipment-and-utensils/section-114099.1

Other sections in Chapter 5 - Cleaning and Sanitizing of Equipment and Utensils

§ 114095§ 114097§ 114099§ 114099.1§ 114099.2§ 114099.3§ 114099.4§ 114099.5§ 114099.6§ 114099.7…§ 114105§ 114107§ 114109§ 114111§ 114113§ 114118§ 114119§ 114121§ 114123§ 114125

This content is for reference, learning, and study purposes only. All legal text should be verified against the official California Legislative Information website, which is the authoritative source for California law. Data last processed: February 8, 2026.