California Legal Codes and Statutes

§ 110600

Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.

Any food is adulterated if it is fresh meat and it contains any preservative or other chemical substance not approved for use in fresh meat by the department, the United States Department of Agriculture, or the Department of Food and Agriculture of this state.

Cite this section

Cal. Health & Saf. Code § 110600 (2026)
https://ca.codecond.com/codes/hsc/division-104-environmental-health/part-5-sherman-food-drug-and-cosmetic-laws/chapter-5-food/article-5-adulterated-food/section-110600

Other sections in Article 5 - Adulterated Food

§ 110545§ 110550§ 110552§ 110555§ 110560§ 110565§ 110570§ 110575§ 110580§ 110585…§ 110611§ 110615§ 110620§ 110625§ 110630§ 110635§ 110640§ 110645§ 110650§ 110655

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